tworóg

See also: tworōg, twŏrōg, and twôróg

Slovincian

Etymology

  • Inherited from Proto-Slavic *tvarogъ.

    Pronunciation

    • IPA(key): /ˈtfɔ.rok/
    • Rhymes: -ɔrok
    • Syllabification: two‧róg

    Noun

    tworóg m inan (diminutive tworóżk, related adjective tworôgôwy)

    1. quark (a soft, creamy, unripened cheese made from cow's milk, originating from and eaten throughout central, northern, eastern, and southeastern Europe, as well as the Low Countries)

    Further reading