mantarlı

Turkish

Etymology

By surface analysis, mantar (“mushroom; fungus; cork”) +‎ -lı.

Pronunciation

  • IPA(key): /man.taɾˈɫɯ/
  • Hyphenation: man‧tar‧lı

Adjective

mantarlı

  1. (of food) mushroomy, containing or flavored with mushrooms
  2. fungal, fungous, mycotic, of or pertaining to fungi
    Synonym: mantarsı
  3. (of a container) corked, plugged or closed by a cork

Further reading

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