lɤpɯɣ

Japhug

Etymology

From Tibetan ལ་ཕུག (la phug, “radish”),[1] from Chinese 蘿蔔 (MC la bok, “radish”).

Pronunciation

  • IPA(key): /lɤ.pɯɣ/

Noun

lɤpɯɣ

  1. (Kamnyu) radish
    • 2012 August 5, Tshendzin, Histoire 05 : paR, →DOI; quoted in Guillaume Jacques, A grammar of Japhug, Berlin: Language Science Press, 2021, →DOI, →ISBN, page 400:
      tsuku kɯ tɕe lɤpɯɣ ra mbɯsɯt chɯ-lɤt-nɯ tɕe nɯra ɲɯ-rku-nɯ ɲɯ-ŋu
      Some people, they grate radish and use it as filling [for the sausage].

References

  1. ^ Jacques, Guillaume, editor (2015–2016), Dictionnaire Japhug-Chinois-Français, version 1.1 嘉绒-汉-法词典, Paris: Projet HimalCo
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