ebi furai
Indonesian
Etymology
From Japanese エビフライ (ebifurai), from ebi (“shrimp”) + fry.
Pronunciation
- IPA(key): /ˈɛbi ˈfurai̯/
Noun
ebi furai (plural ebi-ebi furai)
- (cooking) fried shrimp, specifically breaded and deep-fried prawn dish, of darker and crunchy texture
Further reading
- “ebi furai”, in Kamus Besar Bahasa Indonesia [Great Dictionary of the Indonesian Language] (in Indonesian), Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016