beurre noir

French

Pronunciation

  • IPA(key): /bœʁ nwaʁ/
  • Audio (France (Toulouse)):(file)
  • Audio (Canada (Shawinigan)):(file)
  • Audio (France (Agen)):(file)
  • Audio (France (Vosges)):(file)
  • Audio (France (Lyon)):(file)

Noun

beurre noir m (plural beurres noirs)

  1. (cooking) melted butter that is cooked over low heat until the milk solids turn a very dark brown, black butter

Derived terms

Further reading

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