炒鼎
Chinese
saute; pan-fry; to fry
saute; pan-fry; to fry; fried
ancient bronze cauldron; throne; (
Min
) wok
trad.
(
炒鼎
)
炒
鼎
simp.
#
(
炒鼎
)
炒
鼎
Pronunciation
Southern Min
(
Hokkien
,
POJ
)
:
chhá-tiáⁿ
Southern Min
(
Hokkien
:
Xiamen
,
Quanzhou
,
Zhangzhou
,
General
Taiwanese
)
Pe̍h-ōe-jī
:
chhá-tiáⁿ
Tâi-lô
:
tshá-tiánn
Phofsit Daibuun
:
zhafdviar
IPA (
Kaohsiung
)
:
/t͡sʰa⁴¹⁻⁴⁴ tiã⁴¹/
IPA (
Xiamen
,
Zhangzhou
,
Taipei
)
:
/t͡sʰa⁵³⁻⁴⁴ tiã⁵³/
IPA (
Quanzhou
)
:
/t͡sʰa⁵⁵⁴⁻²⁴ tiã⁵⁵⁴/
Noun
炒鼎
(
Hokkien
)
stir-fry
iron
wok
with a
handle
(
shaped like a ladle
)
Synonyms
炒勺
(
chǎosháo
)